Sodium Citrate

MYOC Sodium Citrate is a high-quality, food-grade ingredient commonly used as an acidity regulator, preservative, and emulsifier. It is widely used in food and beverage applications, home remedies, and even personal care formulations. Its buffering properties help maintain pH balance, preventing unwanted changes in acidity.

How to Use:

• Food & Beverage: Add as a pH regulator in beverages, dairy products, and processed foods.
• Home Remedies: Use as an alkalizing agent to balance acidity in DIY health drinks.
• Cleaning & Personal Care: Works as a water softener and emulsifier in homemade detergents and cosmetics.

Benefits:

• pH Balancing – Helps regulate acidity levels in foods and drinks.
• Preservative Properties – Extends shelf life by preventing spoilage.
• Emulsification – Improves texture and stability in processed foods.
• Alkalizing Effects – Helps neutralize excess acid in the body.
• Versatile Usage – Suitable for food, cosmetics, and cleaning products.